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Within the past 10 years, one word which has scored some buzz is “superfood.” You see it listed on menus, on packaging and in advertisements. So, what is it and what makes this food so “super?” These foods got their name from the high number of nutrients packed into a small serving. For people who struggle with reaching their daily nutrient needs, superfoods are helpful and versatile. The can be used as snacks, sides or complete meals.

Here are more tips and information about these awesome foods.

200 calories in a superfood are different than 200 calories elsewhere

Superfoods are proof that not all calories are created equal. For example, you could have 200 calories of peanut butter cups and 200 calories of avocado and have your body react very differently to each. The peanut butter cups are packed with sugar, which eventually turns to fat, and provide only short bursts of energy followed by a crash. The avocado, on the other hand, is filled with healthy fats. Diet trends of the ‘80s and ‘90s made “fat” a negative word. The fats in superfoods, however, are nutrients your body needs. The fats in an avocado are essential in the key nutrient absorption it needs to sustain health and to assist the body in reaching its maximum potential.

Eating more doesn’t always mean better

With all your daily food intake, you have to be aware of how much you put in your body per day. To maintain weight, your calorie intake must equal your calorie output. The amount of food you eat during the day – no matter how “super” it is – matters. Your aim is to replace less-healthy foods in your diet with superfoods in order to optimize your daily nutrition.

They are easy to incorporate throughout your day

There are a number of different superfoods out there from which you can choose. If you’re just barely reaching your nutrient needs and want that extra push, a perfect solution is raw almonds, blueberries, edamame, strawberries, or a banana for a snack. If you’re really struggling with getting daily levels, start small by adding a superfood to every meal. It can be as easy as switching to a whole-grain cereal with fruit on top or adding a superfood as a side dish to your lunches and dinners.

There are a TON

With superfoods, you’re not doomed to eat nuts and avocados for the rest of your life in the quest to be healthy. There are myriad options you can add into your diet. Not everyone likes the same kinds of food, so if you don’t like one superfood, just move to the next. The different kinds of superfoods also mean diversity in your meals. You don’t have to eat the same thing over and over. You can choose a different superfood every day and even mix up how you prepare each superfood to come up with recipes which will keep your palette diverse.

Luckily for those looking to venture into the superfood realm, the food’s high-profile status has made it more accessible. A simple internet search will bring up all the foods, recipes and uses you need to make your diet a little more super.